Gose Recipe - Khay lime sour

{"RecipeId":64944,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":111347,"Name":"Khay lime sour","Description":"Key Lime Gose ","ImageUrlRoot":null,"StyleId":"27A-A","StyleName":"Gose","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1549811997903)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05475,"Fg":1.0136875,"Srm":5.4786251135298745,"Ibu":12.01873405385898,"BgGu":0.21952025669148789,"Abv":5.2970625,"Calories":183,"AverageRating":5,"TastingNoteCount":1,"Fermentables":[{"Per":"50","Amt":"5","Ppg":"34","L":"1","Use":"Mash","Id":"344781","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"2"},{"Per":"40","Amt":"4","Ppg":"40","L":"2","Use":"Mash","Id":"345544","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"4"},{"Per":"10","Amt":"1","Ppg":"35","L":"20","Use":"Mash","Id":"614132","IngId":"476","Name":"Aromatic Malt - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.3","Ibu":"12.018734053859","Id":"368270","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.7","Id":"118413","IngId":"4567","Name":"Lactobacillicus souring yeast 2 days","CustomName":"","Rank":"1"},{"Atten":"0.8","Id":"143462","IngId":"5075","Name":"Fermentis BE-134","CustomName":"","Rank":"2"}],"Others":[{"Amt":"12","Unit":"oz","Use":"Primary","Id":"102264","IngId":"15293","Name":"Key lime juice","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"47688","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"170","Time":"5","Id":"47689","IngId":"2681","Name":"Batch sparge","CustomName":"","Rank":"2"}],"Steps":[{"Id":"110536","Rank":"1","Text":"Cool wort to 70 degrees, no hop additions"},{"Id":"110537","Rank":"2","Text":"Sour wort 2 days with Lacto in summer, 3 days in cooler months"},{"Id":"110538","Rank":"3","Text":"Reboil beer 60 minutes with hops"},{"Id":"111462","Rank":"4","Text":"Add lime juice at 3 days, ferment 2 weeks with Fermentis BE-134"},{"Id":"111463","Rank":"5","Text":"Bottle with 4 oz. corn sugar"},{"Id":"111464","Rank":"6","Text":"Age 4 more weeks"},{"Id":"111465","Rank":"7","Text":"Serve in Tulip glass"},{"Id":"153459","Rank":"8","Text":"Use Fermentis Safale T-58 in cold months, BE-134 in hot months"},{"Id":"166803","Rank":"9","Text":"Current batch used 1 bottle of Nellie and Joes key lime juice {16 oz.}"}]}