Cream Ale Recipe - Rail Boss
Cream Ale
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Rail Boss
by BrewDog420 on 2/10/2019
Extract
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Flaked Corn - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Cluster Hops, Crystal Hops, White Labs Cream Ale WLP080 Homebrew Yeast.
56% - Liquid Malt Extract - Pilsen - US
27% - Liquid Malt Extract - Pilsen - US
4% - Carapils - Dextrine Malt - US
4% - Corn Sugar (Dextrose) - US
White Labs Cream Ale WLP080
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.018
FG
-
31.2 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
4.0° SRM
Color
-
75%
Efficiency
-
7.6% ABV
Alcohol
-
264 per 12oz
Calories
Clone This Recipe
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