Irish Red Ale Recipe - Irish Red 2.0
Irish Red Ale
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Irish Red 2.0
by Brewer 110313 2/9/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Red Wheat - US, Roasted Barley - US, Fuggles Hops, Challenger Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
85% - Maris Otter Pale - UK
9% - Caramel/Crystal 60 - US
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Irish Red 2.0
Irish Red Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.014
FG
24.6 IBU (tinseth)
Bitterness
0.42
BG:GU
15.8 ° SRM
Color
70%
Efficiency
5.8 % ABV
Alcohol
197 per 12oz
Calories
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Irish Red Ale OG: 1.036-1.046 / Your OG: 1.059 FG: 1.010-1.014 / Your FG: 1.014 IBU: 18-28 / Your IBU: 25 SRM: 9-14 / Your SRM: 15.8 ABV: 3.8-5 / Your ABV: 5.8 BG:GU: 0.39-0.78 / Your BG:GU: 0.42
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