Irish Red Ale Recipe - Irish Red 2.0

Recipe Info

Recipe Image

Irish Red 2.0

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Red Wheat - US, Roasted Barley - US, Fuggles Hops, Challenger Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

85% - Maris Otter Pale - UK
9.5
38
3
Mash
9% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Red Wheat - US
0.5
38
4
Mash
1% - Roasted Barley - US
0.125
25
500
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.9
17.2
Challenger
1
Pellet
Boil
10 min(s)
5.8
7.4

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red 2.0
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 15.8° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 197 per 12oz Calories
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