Better Days Sour Saison v3 Recipe
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Better Days Sour Saison v3
by Owl-Head on 2/5/2019
All Grain
12 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Flaked Rye - US, Flaked Oats - US, Rye - US, Mosaic Hops, Nelson Sauvin Hops, Belle Saison Homebrew Yeast, Wyeast Brettan. Lambicus 5526 Homebrew Yeast.
This recipe was cloned from Better Days Sour Saison.
10% - Munich - Light 10L - US
Wyeast Brettan. Lambicus 5526
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Better Days Sour Saison v3
-
12.00
Gallons
Liters
Batch Size
-
13.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.020
FG
-
53.0 IBU (tinseth)
Bitterness
-
0.78
BG:GU
-
4.6° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
231 per 12oz
Calories
Clone This Recipe
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