Scottish Heavy Recipe - Strong Scottish Ale

Recipe Info

Recipe Image

Strong Scottish Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Scottish Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, CaraMunich - BE, Special B - BE, Black Malt - US, Northern Brewer Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.

Fermentables

89% - Pale 2-Row - US
16
37
1
Mash
6% - Caramel/Crystal 60 - US
1
36
60
Mash
3% - CaraMunich - BE
0.5
34
56
Mash
1% - Special B - BE
0.25
30
180
Mash
1% - Black Malt - US
0.14
28
500
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
8.5
23.5

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

elcharro79

Tasted on 5/16/2019 by elcharro79

Notes:

This recepie comes out great every time

Recipe Facts

Strong Scottish Ale
Scottish Heavy
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.025 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 20.2° SRM Color
  • 65% Efficiency
  • 7.8% ABV Alcohol
  • 298 per 12oz Calories
Clone This Recipe

Scottish Heavy

OG 0.995
1.120
OG: 1.035-1.040 / Your OG: 1.085
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.025
IBU 0
120
IBU: 10-20 / Your IBU: 24
SRM 0
40
SRM: 13-22 / Your SRM: 20.2
ABV 0
14
ABV: 3.2-3.9 / Your ABV: 7.8
BG:GU 0
2
BG:GU: 0.25-0.57 / Your BG:GU: 0.28

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