Double IPA Recipe - imperial IPA
Double IPA
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imperial IPA
by mstngswimmer05 on 1/27/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Biscuit Malt - BE, Flaked Oats - US, Chinook Hops, Centennial Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.080
OG
1.020
FG
85.8 IBU (tinseth)
Bitterness
1.08
BG:GU
12.6 ° SRM
Color
75%
Efficiency
7.7 % ABV
Alcohol
275 per 12oz
Calories
Clone This Recipe
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