Weissbier Recipe - Heavenweisen
Weissbier
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Heavenweisen
by MrBinx on 1/26/2019
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Red Wheat - US, Pilsner - US, Caramel/Crystal 10 - US, Munich - Light 10L - US, Hersbrucker Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Potassium Metabisulfite.
This recipe was cloned from Heavenweisen.
7% - Caramel/Crystal 10 - US
2% - Munich - Light 10L - US
Fermentis Safbrew WB-06
prime with 5.75 oz corn sugar for bottling
Raise a glass to friends passed.....
Thank God you're still above ground.....
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.009
FG
-
11.4 IBU (tinseth)
Bitterness
-
0.19
BG:GU
-
4.6° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
Weissbier
OG: 1.044-1.052 / Your OG: 1.061 FG: 1.010-1.014 / Your FG: 1.009 ABV: 4.3-5.6 / Your ABV: 6.7 BG:GU: 0.15-0.34 / Your BG:GU: 0.19
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