American Stout Recipe - American stout 26-01-2019

Recipe Info

Recipe Image

American stout 26-01-2019

by on
All Grain + Extract
16 Liter(s)
20 Liter(s)
60 min
75%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Ale - US, Dark Chocolate - US, Carapils - DE, Caramel/Crystal 60 - US, Black Malt - US, Magnum Hops, Perle Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

42% - Pilsner - US
1.5
34
1
Extract
28% - Pale Ale - US
1
37
3
Mash
8% - Dark Chocolate - US
0.3
29
420
Mash
6% - Carapils - DE
0.2
33
2
Mash
14% - Caramel/Crystal 60 - US
0.5
36
60
Mash
3% - Black Malt - US
0.1
28
500
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12
18.2
Perle
10
Pellet
Boil
5 min(s)
8.3
2.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American stout 26-01-2019
American Stout
  • 16.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 20.7 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 38.2° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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