American Stout Recipe - American stout 26-01-2019
American Stout
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American stout 26-01-2019
by PEREZ on 1/26/2019
Recipe Type: All Grain + Extract
Batch Size: 16 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Ale - US, Dark Chocolate - US, Carapils - DE, Caramel/Crystal 60 - US, Black Malt - US, Magnum Hops, Perle Hops, Fermentis Safale S-04 Homebrew Yeast.
14% - Caramel/Crystal 60 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
American stout 26-01-2019
American Stout
16.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
20.7 IBU (tinseth)
Bitterness
0.37
BG:GU
38.2 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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