Brett Beer Recipe - Hopped Up On Funk
Brett Beer
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Hopped Up On Funk
by Bobby-Brewster on 1/23/2019
All Grain
7 Gallon(s)
8.5 Gallon(s)
90 min
62%
All Grain Brett Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Vienna - US, CaraMunich - BE, Wheat - US, Munich - UK, Styrian Goldings Hops, OMEGA YEAST OYL-212 BRETT BLEND #3: BRING ON DA FUNK Homebrew Yeast.
OMEGA YEAST OYL-212 BRETT BLEND #3: BRING ON DA FUNK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Hopped Up On Funk
Brett Beer
-
7.00
Gallons
Liters
Batch Size
-
8.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.063
OG
-
1.006
FG
-
29.1 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
7.3° SRM
Color
-
62%
Efficiency
-
7.3% ABV
Alcohol
-
209 per 12oz
Calories
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Brett Beer
OG: Varies / Your OG: 1.063 FG: Varies / Your FG: 1.006 IBU: Varies / Your IBU: 3 SRM: Varies / Your SRM: 7.3 ABV: Varies / Your ABV: 7.3 BG:GU: Varies / Your BG:GU: 0.04
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