American Pale Ale Recipe - Droggo's Ale
American Pale Ale
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Droggo's Ale
by BBBrew on 3/26/2013
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
first beer
69% - Pale Liquid Malt Extract
31% - Dry Malt Extract - Amber - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Droggo's Ale
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.013
FG
-
50.7 IBU (brewgr)
Bitterness
-
1.01
BG:GU
-
8.5° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
American Pale Ale
OG: 1.045-1.060 / Your OG: 1.050 FG: 1.010-1.015 / Your FG: 1.012 IBU: 30-50 / Your IBU: 51 SRM: 5-10 / Your SRM: 8.5 ABV: 4.5-6.2 / Your ABV: 4.8 BG:GU: 0.50-1.11 / Your BG:GU: 1.01
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