Imperial Stout Recipe - Imperial Stout Porter
Imperial Stout
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Imperial Stout Porter
by Brewer 117837 on 1/18/2019
All Grain
12 Gallon(s)
13.2 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Wheat (US), Midnight Wheat Malt (US), Caramel/Crystal 60L (US), Special B (BE), Chinook (US) Hops, Cascade (US) Hops, Nelson Sauvin (NZ) Hops, Safale US-05 Homebrew Yeast.
8% - Midnight Wheat Malt (US)
5% - Caramel/Crystal 60L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial Stout Porter
Imperial Stout
-
12.00
Gallons
Liters
Batch Size
-
13.20
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.085
OG
-
1.012
FG
-
70.3 IBU (tinseth)
Bitterness
-
0.83
BG:GU
-
51.4° SRM
Color
-
75%
Efficiency
-
9.4% ABV
Alcohol
-
289 per 12oz
Calories
Clone This Recipe
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