Imperial Stout Recipe - Choco Coconut Stout
Imperial Stout
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Choco Coconut Stout
by Brewer 117837 on 1/18/2019
Recipe Type: All Grain
Batch Size: 7 Gallon(s)
Boil Size: 7.2 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Pale Ale (US), CaraMunich (BE), Flaked Oats, Pale Chocolate (UK), Victory (US), Carafa I (DE), Black Malt (US), Chinook (US) Hops, Willamette (US) Hops, Dry English Ale Yeast Homebrew Yeast.
name
Dry English Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Choco Coconut Stout
Imperial Stout
7.00
Gallons
Liters
Batch Size
7.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.074
OG
1.015
FG
34.6 IBU (tinseth)
Bitterness
0.47
BG:GU
41.5 ° SRM
Color
70%
Efficiency
7.6 % ABV
Alcohol
252 per 12oz
Calories
Clone This Recipe
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