American Pale Ale Recipe - Citrusy Session

Recipe Info

Recipe Image

Citrusy Session

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Citrus beer. Bitter like IPA, light in color and lower ABV like APA - Session IPA?

Fermentables

67% - 2-Row - US
6
37
1
Mash
11% - Caramel/Crystal 10 - US
1
35
10
Mash
22% - Flaked Oats - US
2
37
1
Mash

Hops

Magnum
1
Pellet
Boil
30 min(s)
12
35.2
Falconer's Flight
1
Pellet
Boil
15 min(s)
10.5
19.9
Amarillo
1
Pellet
Boil
10 min(s)
9
12.4
Azacca
1
Pellet
Boil
5 min(s)
14
10.6
Mandarin Bavaria
1
Pellet
FlameOut
0 min(s)
8.5
0.0

Yeast

Imperial Yeast Ale Juice
74%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citrusy Session
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 78.1 IBU (tinseth) Bitterness
  • 1.57 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 165 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.050
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.013
IBU 0
120
IBU: 30-50 / Your IBU: 78
SRM 0
40
SRM: 5-10 / Your SRM: 3.6
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 4.7
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 1.57

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