American Pale Ale Recipe - Pale Ale

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
62%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Victory Malt - US, Wheat Malt - DE, Horizon Hops, Cascade Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

85% - 2-Row - US
11
37
1
Mash
6% - Munich Light - DE
0.75
37
6
Mash
6% - Victory Malt - US
0.75
34
28
Mash
4% - Wheat Malt - DE
0.5
37
2
Mash

Hops

Horizon
0.7
Pellet
Boil
60 min(s)
12
28.0
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.5
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
6.3
Cascade
0.5
Pellet
Boil
0 min(s)
5.8
0.0
Centennial
0.5
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

White Labs California Ale WLP001
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
153
60 min

Special Instructions

1.
2 liquid yeast packs and ferment @ 67 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 5.6° SRM Color
  • 62% Efficiency
  • 5.4% ABV Alcohol
  • 180 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.012
IBU 0
120
IBU: 30-50 / Your IBU: 38
SRM 0
40
SRM: 5-10 / Your SRM: 5.6
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.4
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.70

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