Strong Bitter Recipe - Hurricane 2018

Recipe Info

Recipe Image

Hurricane 2018

by on
All Grain
24 Liter(s)
31 Liter(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Ale - DE, Wheat Malt - DE, Oat Malt - UK, Rye - DE, Crystal 60L - UK, Caramel/Crystal 60 - US, Fuggles Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Punk IPA 2010.

Fermentables

42% - Maris Otter Pale - UK
2.25
38
3
Mash
42% - Pale Ale - DE
2.25
39
2
Mash
4% - Wheat Malt - DE
0.2
37
2
Mash
4% - Oat Malt - UK
0.2
28
2
Mash
4% - Rye - DE
0.2
38
3
Mash
4% - Crystal 60L - UK
0.2
34
60
Mash
2% - Caramel/Crystal 60 - US
0.1
36
60
Mash

Hops

Fuggles
50
Pellet
Boil
60 min(s)
4.8
24.6
East Kent Goldings
50
Pellet
Boil
5 min(s)
5.5
5.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hurricane 2018
Strong Bitter
  • 24.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 178 per 12oz Calories
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