Imperial Stout Recipe - Pirates Poison
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Pirates Poison
by theRog05 on 1/9/2019
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - UK, Dark Crystal 80L - UK, Coffee Malt - UK, Chocolate Malt - US, Dry Malt Extract - Light - US, Liquid Malt Extract - Amber - US, Belgian Dark Candi Sugar - BE, Nugget Hops, Fermentis Safale S-04 Homebrew Yeast, French Roast Coffee (Coarse Ground) 13 min..
This recipe was cloned from The Russians Morning Wood.
7% - Dark Crystal 80L - UK
15% - Dry Malt Extract - Light - US
59% - Liquid Malt Extract - Amber - US
7% - Belgian Dark Candi Sugar - BE
Fermentis Safale S-04
French Roast Coffee (Coarse Ground) 13 min.
No mash steps in this recipe
Steep Grains at 168F for 30 mins
Tasting Notes (0)
There aren't any tasting notes logged yet
Pirates Poison
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.100
OG
-
1.025
FG
-
53.6 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
67.5° SRM
Color
-
75%
Efficiency
-
9.6% ABV
Alcohol
-
351 per 12oz
Calories
Clone This Recipe
{"RecipeId":63298,"RecipeTypeId":20,"OriginalRecipeId":26588,"UnitType":"s","IbuFormula":"t","CreatedBy":117760,"Name":"Pirates Poison","Description":"","ImageUrlRoot":null,"StyleId":"20C","StyleName":"Imperial Stout","BatchSize":5,"BoilSize":3.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1547068330117)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.099555,"Fg":1.02488875,"Srm":67.465306880595975,"Ibu":53.56603730717832,"BgGu":0.538054716560477,"Abv":9.63194625,"Calories":351,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"8","Amt":"1.25","Ppg":"29","L":"550","Use":"Steep","Id":"335854","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"1"},{"Per":"7","Amt":"1","Ppg":"33","L":"80","Use":"Steep","Id":"335855","IngId":"523","Name":"Dark Crystal 80L - UK","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.4","Ppg":"36","L":"150","Use":"Steep","Id":"335856","IngId":"508","Name":"Coffee Malt - UK","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.35","Ppg":"34","L":"400","Use":"Steep","Id":"335857","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"4"},{"Per":"15","Amt":"2.25","Ppg":"44","L":"8","Use":"Extract","Id":"335858","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"5"},{"Per":"59","Amt":"9","Ppg":"35","L":"10","Use":"Extract","Id":"335859","IngId":"546","Name":"Liquid Malt Extract - Amber - US","CustomName":"","Rank":"6"},{"Per":"7","Amt":"1","Ppg":"36","L":"180","Use":"Late","Id":"335860","IngId":"86","Name":"Belgian Dark Candi Sugar - BE","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"11","Ibu":"53.5660373071783","Id":"358572","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"93465","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.25","Unit":"lb","Use":"FlameOut","Id":"64849","IngId":"4332","Name":"French Roast Coffee (Coarse Ground) 13 min.","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"107871","Rank":"1","Text":"Steep Grains at 168F for 30 mins"}]}
