American IPA Recipe - Sierra Nevada Resilience IPA

Recipe Info

Recipe Image

Sierra Nevada Resilience IPA

by on
All Grain
2 Gallon(s)
3.53 Gallon(s)
80 min
72%
Already have 0.3 Cascade and Centennial going to use 0.2 of the old Centennial. Using mutons for crystal 60L

Fermentables

90% - 2-Row - US
4.4
37
1
Mash
10% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Centennial
0.4
Pellet
Boil
80 min(s)
10.5
36.8
Cascade
0.4
Pellet
Boil
15 min(s)
5.8
9.6
Centennial
0.4
Pellet
Boil
15 min(s)
10.5
17.3
Cascade
0.2
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
0.2
Pellet
FlameOut
0 min(s)
10.5
0.0
Cascade
0.2
Pellet
DryHop
4 day(s)
5.8
0.0
Centennial
0.2
Pellet
DryHop
4 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Resilience IPA
American IPA
  • 2.00 Gallons Liters Batch Size
  • 3.53 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 63.6 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 10.6° SRM Color
  • 72% Efficiency
  • 6.3% ABV Alcohol
  • 221 per 12oz Calories
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