Imperial Stout Recipe - King Slava 5th Anniversary
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
King Slava 5th Anniversary
by mooduckmike on 1/8/2019
All Grain
110 Gallon(s)
130 Gallon(s)
120 min
55%
Big Stout aged for 8 months in Buffalo Trace Bourbon Barrels
36% - Maris Otter Pale - UK
Fermentis Safale S-04
Maple Syrup-2 during boil, 2 into barrel
whirlfloc tablet at 10 min
aged in buffalo trace barrels
Tasting Notes (0)
There aren't any tasting notes logged yet
King Slava 5th Anniversary
Imperial Stout
-
110.00
Gallons
Liters
Batch Size
-
130.00
Gallons
Liters
Boil Size
-
120
min
Boil Time
-
1.107
OG
-
1.027
FG
-
75.9 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
101.4° SRM
Color
-
55%
Efficiency
-
10.3% ABV
Alcohol
-
380 per 12oz
Calories
Clone This Recipe
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