A citrusy IPA named after my 2 yr old niece. Not that she was drinking it or anything, she just likes dinosaurs as much i do. Anyway, its a 1 gallon as its my 'go to' IP'. Basic enough to experiment with, solid enough to keep the same.
Citrusy, light on the malt flavor (but not content(
Fermentables
43% - Liquid Malt Extract - Light - US
0.75
35
4
Extract
57% - Liquid Malt Extract - Amber - US
1
35
10
Extract
Hops
Citra
0.25
Pellet
Boil
60 min(s)
12
51.5
Citra
0.1
Pellet
Boil
15 min(s)
12
10.2
Yeast
White Labs Burton Ale WLP023
70%
Other Stuff
Irish Moss
1
tbsp
FlameOut
Mash Steps
No mash steps in this recipe
Special Instructions
1.Alternate between .5 and 1 lb of light malt for a boost of ABV and little to no taste difference
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