American IPA Recipe - 11.10 ipa

Recipe Info

Recipe Image

11.10 ipa

by on
All Grain
21 Liter(s)
24.6052 Liter(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Cara 45L - BE, Flaked Oats, Belma Hops, Simcoe Hops, AZACA Hops, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 10.14 ipa.

Fermentables

82% - Pale Ale - DE
4.5
39
2
Mash
9% - Cara 45L - BE
0.5
34
45
Mash
9% - Flaked Oats
0.5
33
2
Mash

Hops

Belma
33
Pellet
Boil
90 min(s)
12.1
47.3
Simcoe
15
Pellet
Boil
40 min(s)
13
18.9
AZACA
30
Pellet
DryHop
6 day(s)
12
0.0
Simcoe
30
Pellet
DryHop
6 day(s)
13
0.0
El Dorado
60
Pellet
DryHop
6 day(s)
16
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
MASH TMP 66 MASH OUT 72 BOIL WATER MASH 50l MASH OUT 20l
2.
12.2dry hop tmp 22c 12.4 10c
3.
12.7 in keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

11.10 ipa
American IPA
  • 21.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 66.2 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 8.7° SRM Color
  • 72% Efficiency
  • 6.2% ABV Alcohol
  • 200 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.060
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.011
IBU 0
120
IBU: 40-70 / Your IBU: 66
SRM 0
40
SRM: 6-14 / Your SRM: 8.7
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.11

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