Blonde Ale Recipe - Pacific Gem Blonde
Blonde Ale
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Pacific Gem Blonde
by Rob on 11/3/2014
Extract
50 Liter(s)
8 Liter(s)
30 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Belgian Aromatic - BE, Carapils - DE, Liquid Malt Extract - Extra Light - US, Dry Malt Extract - Wheat - US, Dry Malt Extract - Light - US, Pacific Gem Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Jarrylo Blonde.
6% - Belgian Aromatic - BE
47% - Liquid Malt Extract - Extra Light - US
7% - Dry Malt Extract - Wheat - US
35% - Dry Malt Extract - Light - US
Fermentis Safale US-05
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pacific Gem Blonde
Blonde Ale
-
50.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.045
OG
-
1.011
FG
-
23.1 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
5.0° SRM
Color
-
75%
Efficiency
-
4.4% ABV
Alcohol
-
150 per 12oz
Calories
Clone This Recipe
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