American Stout Recipe - Stout - All Grain

Recipe Info

Recipe Image

Stout - All Grain

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
70%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale (US), Carafa II (DE), Melanoidin (DE), CaraMunich II (DE), Fuggle (US) Hops, Safale US-05 Homebrew Yeast.

Fermentables

85% - Pale Ale (US)
4
37
3
Mash
9% - Carafa II (DE)
0.4
32
425
Mash
3% - Melanoidin (DE)
0.15
37
25
Mash
3% - CaraMunich II (DE)
0.15
34
46
Mash

Hops

Fuggle (US)
28
Pellet
Boil
60 min(s)
4.8
17.0
Fuggle (US)
14
Pellet
Boil
30 min(s)
4.8
6.5
Fuggle (US)
14
Pellet
Boil
5 min(s)
4.8
1.7

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stout - All Grain
American Stout
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.007 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 30.7° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 164 per 12oz Calories
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