Fruit Lambic Recipe - Raspberry Lambic
Fruit Lambic
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Raspberry Lambic
by GingerCurlz on 12/30/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 7.14 Gallon(s)
Boil Time: 90 min
Efficiency: 72%
All Grain Fruit Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Ch?teau Pilsen 2-Row, White Wheat, Wheat, Flaked, Czech Saaz Hops, Belgian Lambic Blend Homebrew Yeast, Safbrew T-58 Homebrew Yeast.
58% - Ch?teau Pilsen 2-Row
name
Belgian Lambic Blend
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Raspberry Lambic
Fruit Lambic
5.00
Gallons
Liters
Batch Size
7.14
Gallons
Liters
Boil Size
90
min
Boil Time
1.052
OG
1.012
FG
13.3 IBU (tinseth)
Bitterness
0.25
BG:GU
3.0 ° SRM
Color
72%
Efficiency
5.3 % ABV
Alcohol
174 per 12oz
Calories
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