Winter Warmer Recipe

Recipe Info

Recipe Image

Winter Warmer

by on
All Grain
3.25 Gallon(s)
3.6075 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Molasses, Special Roast (US), Caramel/Crystal 60L (US), Sucrose (Table Sugar), Caramel/Crystal 120L (US), Special B (BE), Chocolate (US), Centennial (US) Hops, German Ale Homebrew Yeast, Allspice, Nutmeg, Cinnamon.

Fermentables

67% - 2-Row (US)
7
37
1
Mash
5% - Molasses
0.5
36
80
Late
6% - Special Roast (US)
0.625
33
50
Mash
2% - Caramel/Crystal 60L (US)
0.25
34
60
Mash
10% - Sucrose (Table Sugar)
1
46
0
Late
2% - Caramel/Crystal 120L (US)
0.25
33
120
Mash
4% - Special B (BE)
0.375
34
115
Mash
4% - Chocolate (US)
0.375
29
350
Mash

Hops

Centennial (US)
0.7
Pellet
Boil
75 min(s)
10.5
30.4
Centennial (US)
0.6
Pellet
Boil
60 min(s)
10.5
24.9

Yeast

German Ale
75%

Other Stuff

Allspice
1
tbsp
Secondary
Nutmeg
1
tsp
Secondary
Cinnamon
1
tbsp
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winter Warmer
  • 3.25 Gallons Liters Batch Size
  • 3.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.094 OG
  • 1.023 FG
  • 55.3 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 33.6° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 328 per 12oz Calories
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