All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Flaked Oats - US, Acidulated Malt - DE
, Special B - BE, Columbus Hops, Sorachi Ace Hops, Wyeast French Saison 3711 Homebrew Yeast, Damasco desidratado.
Fermentables
70% - Pilsen - UK
4
36
1
Mash
18% - Munich - UK
1
37
9
Mash
9% - Flaked Oats - US
0.5
37
1
Mash
3% - Acidulated Malt - DE
0.15
27
3
Mash
0% - Special B - BE
0.026
30
180
Mash
Hops
Columbus
15
Pellet
Boil
50 min(s)
15
20.8
Sorachi Ace
50
Pellet
FlameOut
0 min(s)
13
0.0
Yeast
Wyeast French Saison 3711
81%
Other Stuff
Damasco desidratado
1
kg
Boil
Mash Steps
Saccharification Rest
Infusion
65
70 min
Mash-Out
Infusion
78
10 min
Special Instructions
1.Adicionar o damasco 10 min antes do final da fervura.
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