Imperial Stout Recipe - Singularity Stout

Recipe Info

Recipe Image

Singularity Stout

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
72%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Flaked Oats, Carafa I (DE), CaraFoam (DE), CaraMunich I (DE), Black Malt (UK), Chinook (US) Hops, Cascade (US) Hops, Safale S-04 Homebrew Yeast.

Fermentables

83% - 2-Row (US)
16
37
1
Mash
5% - Flaked Oats
1
33
2
Mash
5% - Carafa I (DE)
1
32
340
Mash
3% - CaraFoam (DE)
0.5
37
1
Mash
2% - CaraMunich I (DE)
0.4312
34
39
Mash
1% - Black Malt (UK)
0.25
28
500
Mash

Hops

Chinook (US)
1.5
Pellet
Boil
60 min(s)
12.5
45.3
Cascade (US)
1
Pellet
Boil
10 min(s)
7
6.1

Yeast

Safale S-04
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Singularity Stout
Imperial Stout
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.100 OG
  • 1.030 FG
  • 51.4 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 35.8° SRM Color
  • 72% Efficiency
  • 9.1% ABV Alcohol
  • 357 per 12oz Calories
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