American Stout Recipe - Stout canela
American Stout
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Stout canela
by Asier on 12/15/2018
Recipe Type: All Grain
Batch Size: 40 Liter(s)
Boil Size: 35 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Carafa I - DE, Crystal 50L - UK, Pale 2-Row - UK, Flaked Oats - US, Hallertau Hops, Ella Hops, Windsor Dry Ale Yeast Homebrew Yeast, Cinnamon.
name
Windsor Dry Ale Yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Stout canela
American Stout
40.00
Gallons
Liters
Batch Size
35.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.019
FG
51.2 IBU (tinseth)
Bitterness
0.76
BG:GU
22.1 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
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