Irish Red Ale Recipe - Redi Eiou

Recipe Info

Recipe Image

Redi Eiou

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Cara Red, Roasted Barley - UK, Chateau Arome, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

72% - Pale Ale - BE
3.2
38
3
Mash
13% - Cara Red
0.6
34
20
Mash
1% - Roasted Barley - UK
0.05
29
550
Mash
13% - Chateau Arome
0.6
34
36
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale S-04
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Redi Eiou
Irish Red Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 15.4° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 169 per 12oz Calories
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