Irish Red Ale Recipe - Irish Red Ale

Recipe Info

Recipe Image

Irish Red Ale

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Caramel/Crystal 40L (US), Caramel/Crystal 120L (US), Roasted Barley, East Kent Golding (UK) Hops, Irish Ale Yeast Homebrew Yeast.

Fermentables

92% - Maris Otter Pale (UK)
4.08
38
3
Mash
3% - Caramel/Crystal 40L (US)
0.14
34
40
Mash
3% - Caramel/Crystal 120L (US)
0.14
33
120
Mash
2% - Roasted Barley
0.08
30
432
Mash

Hops

East Kent Golding (UK)
40
Pellet
Boil
60 min(s)
5.1
25.4

Yeast

Irish Ale Yeast
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red Ale
Irish Red Ale
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 25.4 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 15.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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