American Stout Recipe - Mike Goddards Stout
American Stout
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Mike Goddards Stout
by Getabrew on 10/16/2014
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Chocolate Malt - US, Brown Malt - UK, Carafa III - DE, Crystal 90L - UK, Lactose - Milk Sugar - US, Nugget Hops, Challenger Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
8% - Lactose - Milk Sugar - US
name
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mike Goddards Stout
American Stout
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.017
FG
47.0 IBU (brewgr)
Bitterness
0.71
BG:GU
45.0 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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