Cinnamon Coconut Pirate Porter Recipe

Recipe Info

Recipe Image

Cinnamon Coconut Pirate Porter

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Brown Malt (UK), Caramel/Crystal 40L (US), Fuggle (UK) Hops, Safale S-04 Homebrew Yeast, Cinnamon, Roasted Coconut.

Fermentables

83% - Maris Otter Pale (UK)
9.5
38
3
Mash
9% - Brown Malt (UK)
1
32
65
Mash
9% - Caramel/Crystal 40L (US)
1
34
40
Mash

Hops

Fuggle (UK)
1
Pellet
Boil
60 min(s)
4.8
16.1
Fuggle (UK)
0.5
Pellet
Boil
10 min(s)
4.8
2.9

Yeast

Safale S-04
70%

Other Stuff

Cinnamon
0.5
oz
Boil
Cinnamon
0.5
oz
Secondary
Roasted Coconut
12
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cinnamon Coconut Pirate Porter
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 14.4° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 218 per 12oz Calories
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