German Pils Recipe - SKA Artois

Recipe Info

Recipe Image

SKA Artois

by on
All Grain
9.7 Liter(s)
13.5 Liter(s)
60 min
86%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from SKA Pils.

Fermentables

100% - Pilsner - DE
1.5
38
1
Mash

Hops

Saaz
22
Pellet
Boil
60 min(s)
3
18.5
Saaz
7.8
Pellet
Boil
15 min(s)
3.5
3.8

Yeast

Fermentis Saflager W-34/70
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Diacytl rest after 75% points

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SKA Artois
German Pils
  • 9.70 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.011 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 1.8° SRM Color
  • 86% Efficiency
  • 4.1% ABV Alcohol
  • 139 per 12oz Calories
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