Elderberry Wheat Beer Recipe

Recipe Info

Recipe Image

Elderberry Wheat Beer

by on
All Grain
12 Liter(s)
15 Liter(s)
60 min
75%
As so many brewers have discovered, elderberries and beer is a match made in heaven.

Fermentables

48% - Maris Otter Pale - UK
1.5
38
3
Mash
48% - Wheat - UK
1.5
37
2
Mash
3% - Crystal 140L - UK
0.1
33
140
Mash

Hops

Willamette
30
Pellet
Boil
60 min(s)
5
28.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

sweet orange peel
0.07
kg
Boil
elderberries - destemmed, frozen, thawed
1.6
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Elderberry Wheat Beer
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 202 per 12oz Calories
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