Irish Red Ale Recipe - Rebels Mark
Irish Red Ale
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Rebels Mark
by Brewer 113797 on 11/25/2018
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
40 min
75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 80 - US, Midnight Wheat - US, Nugget Hops, Cascade Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Red Day Off.
76% - Liquid Malt Extract - Light - US
3% - Carapils - Dextrine Malt - US
13% - Caramel/Crystal 80 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Add Flame Out Hops after the Boil Stops & Temp. is Below 210°, for 30 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
Rebels Mark
Irish Red Ale
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
40
min
Boil Time
-
1.050
OG
-
1.011
FG
-
63.8 IBU (tinseth)
Bitterness
-
1.29
BG:GU
-
17.2° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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