American Brown Ale Recipe - Brown Ale Beer Recipe - clawhammer clone- drew day 1 - - 1-28

Recipe Info

Recipe Image

Brown Ale Beer Recipe - clawhammer clone- drew day 1 - - 1-28

by on
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
65%
https://www.clawhammersupply.com/blogs/moonshine-still-blog/home-brewing-all-grain-brown-ale-beer-recipe

Fermentables

87% - Pale 2-Row - CA
3.5455
36
1
Mash
6% - Crystal 60L - CA
0.23
34
60
Mash
4% - Caramel/Crystal 80 - US
0.1455
35
80
Mash
2% - Chocolate Malt - US
0.0909
34
350
Mash
2% - Black Patent Malt - UK
0.0727
25
500
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 whirlfloc Tablet at 15 minutes for 5.5 gallons - DID NOT DO
2.
BIAB for 1 hour , strike water 162 held at 154 after mash in
3.
Added a bit of boiled water at 180 at the half hour mash time, the temp was down to 150 back to 152
4.
Finished mash at 151 at 60 min, topped off to 3 gallons with 170 pour over sparge
5.
safale us-05 pitched at 63

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown Ale Beer Recipe - clawhammer clone- drew day...
American Brown Ale
  • 2.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 33.7 IBU (brewgr) Bitterness
  • 0.71 BG:GU
  • 21.7° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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