Witbier Recipe - 013 Witbier

{"RecipeId":60542,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":111521,"Name":"013 Witbier","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":45,"BoilSize":50,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1543066387377)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0534842316537878,"Fg":1.0096271616976817,"Srm":3.2905998434106833,"Ibu":14.589531714337102,"BgGu":0.27278192587261108,"Abv":5.6575620243376781,"Calories":177,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"55","Amt":"6","Ppg":"37","L":"2","Use":"Mash","Id":"321175","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"1"},{"Per":"45","Amt":"5","Ppg":"38","L":"1","Use":"Mash","Id":"321176","IngId":"485","Name":"Bohemian Pilsner - DE","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7.8","Ibu":"4.26289954542569","Id":"374652","IngId":"31","Name":"Sterling ","CustomName":"","Rank":"1"},{"Amt":"40","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"7.8","Ibu":"10.3266321689114","Id":"373763","IngId":"31","Name":"Sterling ","CustomName":"","Rank":"2"},{"Amt":"50","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"3","Ibu":"0","Id":"374653","IngId":"34","Name":"Styrian Celeia ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.82","Id":"89690","IngId":"207","Name":"Wyeast Belgian Witbier 3944","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.008","Unit":"kg","Use":"Bottle","Id":"62502","IngId":"8","Name":"Coriander","CustomName":"","Rank":"1"},{"Amt":"0.015","Unit":"kg","Use":"Bottle","Id":"62503","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"45","Time":"0","Id":"45072","IngId":"4049","Name":"Mash in","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"55","Time":"10","Id":"45073","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"63","Time":"30","Id":"45074","IngId":"6","Name":"Maltose Rest","CustomName":"","Rank":"3"},{"Heat":"Direct Heat","Temp":"72","Time":"30","Id":"45075","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"4"},{"Heat":"Direct Heat","Temp":"78","Time":"10","Id":"45076","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"5"}],"Steps":[{"Id":"104184","Rank":"1","Text":"Nachguss mit 11l 78?C"},{"Id":"104185","Rank":"2","Text":"20min Ruhe nach Whirlpool"},{"Id":"104186","Rank":"3","Text":"2x Schalen einer Bio Orange zur Fermenation"},{"Id":"104187","Rank":"4","Text":"2x 8gr Koriandersamen zersto?en zur Fermentation"},{"Id":"104188","Rank":"5","Text":"Lagerung min. 4 Wochen"},{"Id":"112261","Rank":"6","Text":"Fermentation 21°"},{"Id":"104189","Rank":"7","Text":"Spunddruck auf 1,0 bar bei 20?C / 0,5 bar bei 10?C"}]}