American Stout Recipe - OBK Toy Soldier Stout

Recipe Info

Recipe Image

OBK Toy Soldier Stout

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
75%
https://www.ontariobeerkegs.com/OBK_Toy_Soldier_Stout_p/grainkit-toy-soldier-stout.htm

Fermentables

82% - 2-Row - US
9
37
1
Mash
9% - Chocolate Malt - US
1
34
350
Mash
9% - Roasted Barley - US
1
25
300
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
30.9
Cascade
1
Pellet
Boil
5 min(s)
5.8
4.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Vanilla Bean
2
each
Secondary
Oak Chips
2
oz
Secondary
Bourbon
2
oz
Secondary

Mash Steps

Saccharification Rest
Infusion
155
60 min

Special Instructions

1.
Mash at 155F for 60 min
2.
Mash out temp of 172F
3.
Soak oak chips and vanilla bean in bourbon before adding to secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OBK Toy Soldier Stout
American Stout
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 34.8 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 41.8° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 186 per 12oz Calories
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