American IPA Recipe - Session NEIPA

Recipe Info

Recipe Image

Session NEIPA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - CA, Flaked Oats - US, Lactose - Milk Sugar - US, Rice Hulls - US, 2-Row - US, Munich - Light 10L - US, Citra Hops, Mosaic Hops, Amarillo Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Peach Milkshake IPA.

Fermentables

24% - Pale Wheat - CA
3
36
2
Mash
16% - Flaked Oats - US
2
37
1
Mash
4% - Lactose - Milk Sugar - US
0.5
41
1
Late
8% - Rice Hulls - US
1
0
0
Mash
40% - 2-Row - US
5
37
1
Mash
8% - Munich - Light 10L - US
1
35
10
Mash

Hops

Citra
1
Pellet
DryHop
4 day(s)
14
0.0
Mosaic
1
Pellet
DryHop
4 day(s)
12.8
0.0
Mosaic
1
Pellet
DryHop
8 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
8 day(s)
12
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session NEIPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 4.6% ABV Alcohol
  • 172 per 12oz Calories
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