American Pale Ale Recipe - Pale Ale 8 - short boil
American Pale Ale
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Pale Ale 8 - short boil
by ScottC on 11/15/2018
Recipe Type: All Grain
Batch Size: 3.25 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 5 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Crystal 40L - CA, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Pale Ale 5 .
93% - Maris Otter Pale - UK
4% - Carapils - Dextrine Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pale Ale 8 - short boil
American Pale Ale
3.25
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
5
min
Boil Time
1.053
OG
1.010
FG
37.3 IBU (tinseth)
Bitterness
0.71
BG:GU
6.9 ° SRM
Color
65%
Efficiency
5.5 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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