American Pale Ale Recipe - Pale Ale 5

Recipe Info

Recipe Image

Pale Ale 5

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
30 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Crystal 40L - CA, Rye - US, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from M&M SMaSH.

Fermentables

87% - Maris Otter Pale - UK
6
38
3
Mash
4% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
5% - Crystal 40L - CA
0.375
34
40
Mash
4% - Rye - US
0.25
37
3
Mash

Hops

Mosaic
0.25
Pellet
FirstWort
30 min(s)
12.3
14.2
Mosaic
0.5
Pellet
Boil
20 min(s)
12.3
22.4
Mosaic
1.25
Pellet
DryHop
0 day(s)
12.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale 5
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 36.6 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 8.0° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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