Denali Pale Ale 2018 Recipe

Recipe Info

Recipe Image

Denali Pale Ale 2018

by on
All Grain
23 Liter(s)
26.5 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat - BE, Flaked Oats - US, Denali Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Whirfloc.

Fermentables

78% - Pilsner - DE
4.1
38
1
Mash
17% - Wheat - BE
0.9
37
2
Mash
5% - Flaked Oats - US
0.25
37
1
Mash

Hops

Denali
100
Pellet
Boil
5 min(s)
14
29.7
Denali
100
Pellet
DryHop
5 day(s)
14
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
1
each
Boil
Whirfloc
1
each
Boil

Mash Steps

Mash
Direct Heat
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Denali Pale Ale 2018
  • 23.00 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
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