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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    78% - Pilsner - DE
    17% - Wheat - BE
    5% - Flaked Oats - US
    5.25 lb kg total fermentables

    Hops

    Denali
    29.7
    Denali
    0.0
    200 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient
    Whirfloc

    Mash Steps

    Mash

    Special Instructions

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    Recipe Facts

    Clone Of Denali Pale Ale 2018
    • 23.00 Gallons Liters Batch Size
    • 26.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.054 OG
    • 1.010 FG
    • 29.7 IBU (tinseth) Bitterness
    • 0.55 BG:GU
    • 2.6° SRM Color
    • 75% Efficiency
    • 5.6% ABV Alcohol
    • 179 per 12oz Calories

    Homebrew Style Guide

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