Late Extract Small Vessel IPA Recipe

{"RecipeId":60107,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":116949,"Name":"Late Extract Small Vessel IPA","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":23,"BoilSize":28.6781,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1542047977130)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0535189030335308,"Fg":1.010168591576371,"Srm":8.2635063112364762,"Ibu":23.19093906625374,"BgGu":0.43332239174865178,"Abv":5.5921901779736389,"Calories":177,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"54","Amt":"2","Ppg":"44","L":"8","Use":"Extract","Id":"318719","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"46","Amt":"1.7","Ppg":"35","L":"10","Use":"Extract","Id":"318720","IngId":"546","Name":"Liquid Malt Extract - Amber - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"15.4998626759895","Id":"342017","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.8","Ibu":"7.69107639026426","Id":"342018","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"342019","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"3"},{"Amt":"25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"5.8","Ibu":"0","Id":"342020","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"88964","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"4.93","Unit":"ml","Use":"Boil","Id":"61913","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"103178","Rank":"1","Text":"Bring 8 litres of water to the boil and add 200 grams of DME and first hop addition"},{"Id":"103179","Rank":"2","Text":"At 30 mins add .600 grams of DME"},{"Id":"103180","Rank":"3","Text":"At 15 mins add second hop addition and irish moss"},{"Id":"103214","Rank":"4","Text":"At 0 mins turn off heat, add third hop addition. Steep for 20 mins"},{"Id":"103215","Rank":"5","Text":"Add remaining ingredients to wort, mix well."},{"Id":"103216","Rank":"6","Text":"Cold crash to 15-20c. Add wort to fermenter, pitch yeast."},{"Id":"103217","Rank":"7","Text":"After primary, dry hop with remaining hops for 5-7 days."}]}