Munich Dunkel Recipe - Black Beerd

Recipe Info

Recipe Image

Black Beerd

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
60%
Comments  Brew Sessions (0)
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Brown Malt - UK, Carafa III - DE, Vienna - US, Buzz Bullets Hops, Relax Hops, Mangrove Jack M84 Bohemian Lager Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
87% 2 2-Row - US 37
Mash
4% 0.1 Brown Malt - UK 33
65°
Mash
4% 0.1 Carafa III - DE 32
525°
Mash
4% 0.1 Vienna - US 36
Mash
2.3 lb

Hops

oz variety type usage time AA   IBU  
0.2 Buzz Bullets Pellet Boil 20 minutes 10.5 24.1
0.5 Relax Pellet Boil 20 minutes 0.2 1.1
0.5 Relax Pellet Flame Out 0 minutes 0.2 0.0
1.2 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
0.2 Buzz Bullets Pellet 10.5
1.0 Relax Pellet 0.2
1.2 oz  

Yeast

name attenuation  
Mangrove Jack M84 Bohemian Lager 70%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Black Beerd
Munich Dunkel
1.00 Gallons Liters
1.50 Gallons Liters  @  60  min
1.050
1.015
25.5° SRM
60%
25.2 IBU (tinseth)
0.50
4.6% ABV
169 per 12oz
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