German Pils Recipe - Clone Of Jims Summer Ale German Pilsner Take 2

Recipe Info

Recipe Image

Clone Of Jims Summer Ale German Pilsner Take 2

by on
All Grain
15 Liter(s)
8 Liter(s)
60 min
75%
15lt

This recipe was cloned from Jims Summer Ale German Pilsner 25lt.

Fermentables

36% - Pilsner - BE
1.2
36
2
Mash
64% - Pale Ale - BE
2.1
38
3
Mash

Hops

Summit
12
Pellet
Boil
60 min(s)
17.5
35.1
Citra
10
Pellet
Boil
15 min(s)
12
10.0
Citra
30
Pellet
Boil
0 min(s)
12
0.0

Yeast

Morgans American Ale Yeast
75%

Other Stuff

Whifloc Tablet 15 mins boil
0.6
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Jim2018

Tasted on 12/22/2018 by Jim2018

Notes:

Terrible. Will give it another few weeks to see what it does. I don't think it's going to be good though

Recipe Facts

Clone Of Jims Summer Ale German Pilsner Take 2
German Pils
  • 15.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 45.1 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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