American IPA Recipe - Self High Five

Recipe Info

Recipe Image

Self High Five

by on
All Grain + Extract
15.1417 Liter(s)
24.6052 Liter(s)
60 min
75%
White IPA with the addition of citrus zest and coriander

Fermentables

64% - Pilsner - US
2.7216
34
1
Extract
31% - Flaked Wheat - US
1.3
35
2
Mash
5% - Flaked Oats - US
0.2268
37
1
Mash

Hops

Citra
14.1748
Pellet
Boil
60 min(s)
12
23.1
Amarillo
14.1748
Pellet
Boil
60 min(s)
9
17.3
Amarillo
14.1748
Pellet
Boil
10 min(s)
9
6.3
Citra
14.1748
Pellet
Boil
10 min(s)
12
8.4
Citra
28.3495
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
28.3495
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Coriander
0.0283
kg
Boil
Lemon Zest
14.7868
ml
Boil
Lime Zest
14.7868
ml
Boil
Grapefruit Zest
14.7868
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Self High Five
American IPA
  • 15.14 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 55.1 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 251 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.073
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.018
IBU 0
120
IBU: 40-70 / Your IBU: 55
SRM 0
40
SRM: 6-14 / Your SRM: 3.2
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.1
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.75

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