Imperial Stout Recipe - RUSSIAN IMPERIAL STOUT
Imperial Stout
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RUSSIAN IMPERIAL STOUT
by RIGUETESBEER on 10/29/2018
All Grain
20 Liter(s)
30 Liter(s)
60 min
80%
20 LITROS
8% - Melanoidin Malt - US
Fermentis Safale S-04
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
RUSSIAN IMPERIAL STOUT
Imperial Stout
-
20.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.094
OG
-
1.023
FG
-
55.7 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
38.4° SRM
Color
-
80%
Efficiency
-
9.1% ABV
Alcohol
-
329 per 12oz
Calories
Clone This Recipe
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