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Holiday Beer
by Hobo on 10/29/2018
Recipe Type: All Grain
Batch Size: 110 Gallon(s)
Boil Size: 120 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Aromatic Malt - UK
, Crystal 60L - UK, Special B - BE, Red Wheat - US, Dark Brown Sugar - US, Chinook Hops, Fermentis Safale S-04 Homebrew Yeast, Calcium Chloride, Calcium Chloride (Sparge), Nutmeg, Cinnamon, Whirlfloc Tablet.
69% - Maris Otter Pale - UK
7% - Dark Brown Sugar - US
name
Fermentis Safale S-04
Calcium Chloride (Sparge)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
110.00
Gallons
Liters
Batch Size
120.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.084
OG
1.021
FG
26.6 IBU (tinseth)
Bitterness
0.32
BG:GU
27.4 ° SRM
Color
75%
Efficiency
8.1 % ABV
Alcohol
291 per 12oz
Calories
Clone This Recipe
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