American Wheat Beer Recipe - Kleppers humle og hveteblanding

Recipe Info

Recipe Image

Kleppers humle og hveteblanding

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
75%
Siste humle 80 grader whirlpool 30 min Protafloc og gjærnæring siste 15 min av kok

This recipe was cloned from Blek Melon.

Fermentables

47% - Pale 2-Row - UK
5
36
2
Mash
47% - Wheat - UK
5
37
2
Mash
3% - Acidulated Malt - DE
0.3
27
3
Mash
3% - Oat Malt - UK
0.3
28
2
Mash

Hops

Klepperhumle
85
Leaf
Boil
60 min(s)
3
12.0
Klepperhumle
50
Leaf
Boil
20 min(s)
3
4.3
Klepperhumle
50
Leaf
Boil
5 min(s)
3
1.4
Klepperhumle
50
Leaf
FlameOut
0 min(s)
3
0.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
67 c i 60 min
2.
78 c i 10 min
3.
Kokes 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kleppers humle og hveteblanding
American Wheat Beer
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 17.7 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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