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Brown Nut Ale
by TheBrewFather on 10/16/2018
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Dark - US, Chocolate Malt - US, Belgian Aromatic - BE, Belgian Biscuit Malt, Special Roast - US, Fuggles Hops, White Labs Bedford British Ale WLP006 Homebrew Yeast.
86% - Liquid Malt Extract - Dark - US
4% - Belgian Aromatic - BE
4% - Belgian Biscuit Malt
name
White Labs Bedford British Ale WLP006
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.011
FG
18.9 IBU (tinseth)
Bitterness
0.41
BG:GU
20.0 ° SRM
Color
75%
Efficiency
4.5 % ABV
Alcohol
151 per 12oz
Calories
Clone This Recipe
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